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Hard work and dedication has generated a full-scale revival that has the Brady Street community back on top and better than ever.

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Before five-time James Beard award-winner for food writing John T. Edge’s's Boswell Books event, TCD looks at his new cookbook on roadside cuisine.

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Show Mom your appreciation by giving her a day off and treating her to a great brunch. Check out TCD’s guide, pick your favorite and make your reservations!

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Mr. and Mrs. M visit Il Ritrovo, one of only three restaurants in Wisconsin that meets the requirements of the Verace Pizza Napoletana Association in Naples.

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The Hotel Foster celebrates its first year with plans for a new bar, Boone & Crockett, set to open in Bay View by the end of May.

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Farmers markets are sprouting up all over southeastern Wisconsin, and TCD has your comprehensive guide to plan a season of healthful, flavorful, local eating.

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